Antico Granaio. The bakery of Matera.

Deep in the ancient Sassi of Matera, we built a bakery where wheat becomes taralli, pasta and specialities with a flavour you won't forget. Every day we work simple ingredients with artisan care, bringing fragrant, distinctive products to your table — true to our land.

Taralli artigianali di Matera
Our Roots

In the Heart of Basilicata

We were born in Matera — a place of stone, sunlight and wheat fields. Here, cooking is elemental, honest, driven by the raw ingredient itself.

Our identity is rooted in Lucanian recipes, refined with an unwavering focus on quality and consistency. Every product tells the story of the land it comes from.

Sassi di Matera
How We Work

From Raw Ingredient to Finished Product

We source top-quality semolina and ingredients. We control every stage of production. We guarantee a balanced texture and a recognisable taste.

Our taralli are shaped with artisan skill. Our pasta is bronze-drawn and slowly dried to achieve the perfect porosity and cooking resilience.

The result is a simple product, built with precision.

Pasta trafilata al bronzo
Mission

Our Mission

To bring the true taste of Matera to your table through authentic baked goods, crafted from selected ingredients with meticulous care.

We want to make the quality of Lucanian tradition accessible every day — turning wheat into a flavour experience that is tangible and unmistakable.

Vision

Our Vision

To become a trusted name for anyone seeking authentic Basilicata products that combine regional identity with consistent quality.

We aim to be ambassadors of Matera's taste — in Italy and beyond — while keeping our roots and standards firmly in place.

Values

Our Values

Raw Materials

We believe in the value of wheat and ingredient quality. Without excellent raw materials, there is no excellent product.

Territory

Matera is not just where we produce — it is who we are. Every product carries this bond.

Artisan Care

Every stage, from mixing to baking, is carried out with attention and control.

Simplicity

Essential recipes. Clear flavours. Honest taste.

Consistency

Every product must be recognisable, reliable and true to its quality promise.

What We Make

A Complete Range

We offer:

  • Handcrafted savoury and sweet taralli
  • Tarallini in a variety of flavours
  • A gluten-free line
  • Traditional regional snacks
  • Classic Lucanian pasta
  • Bronze-drawn pasta
  • Special formats

A selection that brings together Lucanian culinary heritage and modern everyday enjoyment.

Snack tipici della Basilicata

We are the real taste of Basilicata. A bakery that works wheat with respect, precision and identity.

Explore Our Products